Savor the Best Seasonal Delights in Tampa: Boulon Brasserie, Forbici Modern Italian, Union New American & Tijuana Flats

Tampa’s culinary scene is bursting with vibrant flavors and seasonal specialties, and there’s no better time to explore than now! Whether you’re in the mood for a fine dining experience, a modern Italian feast, or a casual taco indulgence, these top restaurants have something special to offer.


Boulon Brasserie: A Taste of Elegance

Boulon Brasserie is bringing fresh, innovative flavors to Tampa with its seasonal offerings, featuring exquisite drinks, delectable desserts, and chef-inspired creations.

Signature Cocktails

  • The Red Eye – Old Bardstown Estate, Heirloom Flora, Allspice, Aperol, Lemon.
  • Glass Petal – Tequila Ocho, UME Plum, Rhubarb, Ginger, Hibiscus, Cherry, Lemon, Tiki Bitters.

Decadent Desserts

  • Sticky Toffee Pudding – Date cake, toffee caramel, butter cookie tuile, blood orange sorbet.
  • Pistachio Ice Cream – Two scoops of creamy perfection topped with pistachio crumble.

End of Bin Wine Selections

Enjoy limited-quantity, exclusive wines, including:

  • 2008 Krug, Brut, 2012 Louis Roederer, Cristal, Brut, 2022 Jean Philippe Fichet, Meursault, France, 2020 Linne Calodo, Sticks & Stones, Paso Robles, California

Chef-Inspired Dishes

Hors D’oeuvres:

  • Halibut Crudo – Sunchoke, sweet potato, lime, Fresno chili, red onion.
  • Crispy Octopus – Romesco vert, fingerling potatoes, tomato, fennel, herbs.
  • Ribeye Mille-Feuille – Sliced steak, mushrooms, au poivre, green onions.

Main Courses:

  • Linguini Au Fruits De Mer – Mussels, clams, white wine, Grana Padano.
  • Short Rib Bourguignon – Cremini mushrooms, baby carrots, pomme purée, red wine reduction.
  • Lamb Persillade – Roasted mushroom, spring beans, potato pavé.

Address: 1001 Water St, Tampa, FL 33602


Forbici Modern Italian: A Lunchtime Delight

Forbici is serving up house specials perfect for a midday escape into rich Italian flavors.

House Specials:

  • Grilled Chicken Wrap – Flour tortilla, arugula, crispy pancetta, lemon aioli, pepperonata, provolone piccante, served with French fries.
  • Burrata Salad – Grilled ciabatta, arugula, tomato marmalade, olive oil, saba, roasted mixed nuts.
  • The Big Kahuna Pizza – Square crust pizza, white sauce, bourbon-glazed pineapple, spicy soppressata, Mastro Calabrese.
  • Lumache Alla Salsiccia – Italian sausage, pink sauce, broccolini, bread crumbs, stracciatella.
  • Branzino – Farro, broccolini, cipollini onions, fennel, lemon butter sauce, herbs.

Signature Cocktails:

  • Hearts Ashore – A dark fruit, chocolate, and sugar cane-infused libation.
  • Holy Moly – A sweet and spicy old fashioned made with coffee cask-aged reposado.

Address: 1633 W Snow Ave, Tampa, FL 33606


Union New American: Seasonal Indulgence

Union New American is redefining fine dining with its carefully curated seasonal menu and handcrafted cocktails.

Exquisite Dishes:

  • A5 Wagyu Nigiri – Torched foie gras, Nikiri sauce.
  • Hearth Roasted Tomato Soup – Sundried tomato, Ras el Hanout focaccia.
  • Beetroot Salad – Fire-roasted beets, pickled walnut labneh, buckwheat tabouli, frisée.
  • Mushroom Pappardelle – Smoked wild mushrooms, white miso, cured egg yolk, pecorino, chili crisp.
  • Kombu Cured Seabass – Braised leeks, tarragon beurre blanc, smoked mussels, parsnip escabeche.
  • Spiced Lamb Rack – Lentil harira, preserved lemon chermoula, hot pepper torshi.

Crafted Cocktails:

  • Mystic – Solento Blanco, Aperol, lemon, sage, ginger, egg white.
  • Aurora – Grey Goose Citron, blackberry, rosemary, lemon, pineapple.

Enjoy exclusive, limited-quantity bottles at unbeatable prices!

Address: 1111 N Westshore Blvd, Tampa, FL 33607


Tijuana Flats: A Flavor-Packed Fiesta

For those craving bold flavors with a casual twist, Tijuana Flats is bringing back the Street Taco Trio for just $9.99!

Street Taco Trio:

  • Carne Asada Street Taco – Grilled steak, chile lime crema, diced white onions, chopped cilantro, served on a corn tortilla with chips and a lime wedge.
  • Grilled Shrimp Street Taco – Guacamole salsa, cilantro cabbage, corn salsa, pickled red onions, cotija cheese, served on a corn tortilla with chips and a lime wedge.

New Seasonal Drink:

  • Coconut Limeade – A refreshing blend of creamy coconut and zesty lime, topped with Sprite for a tropical fizz. Available until March 23, 2025.

Address: Available at all participating Tampa locations.


Experience Tampa’s Best Seasonal Menus

From refined French brasserie cuisine to comforting Italian classics, innovative New American fare, and bold Mexican-inspired flavors, Tampa’s restaurant scene has something for everyone.

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Written by Melissa Donovan

Melissa Donovan is the Content & Creative Development Manager for Central Florida Lifestyle Magazine where she gets to collaborate on bringing new life into local happenings and tell the stories of the people who make Central Florida what it is. She has a bachelor's degree in Print and Digital Journalism from the University of Central Florida and has had her worked featured in Strike Magazine, The Charge, The Orlando Life, and Central Florida Lifestyle Magazine. As a born and bred Orlando native, Melissa enjoys putting her own spin on the daily life of The City Beautiful.

When she is not at her laptop writing her next piece, you can find Melissa traveling the world, watching rom coms on repeat, or indulging in a delicious bowl of pasta.

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